Example Menu

Breakfast

A choice of continental, full English and porridge - or why not have a bit of everything?
Example:
Cereal, yoghurt, fruit salad, fresh fruit, fresh warm croissants, pains au chocolat and toast served with a selection of preserves and Marmite! Tea, coffee, orange and apple juice.
A selection of sausage, bacon and potato, tomato, eggs (scrambled, fried or poached), mushrooms and toast. All cooked breakfasts are freshly made to your order.

Tea & Stickies

Freshly baked home made cakes
Tea, coffee and hot chocolate
Example:
Scones served with mascarpone and preserves

High Tea for Children

2 course meal, soft drinks and fruit
Example:
Home made fish pie served with peas and broccoli
Real fresh fruit jellies and ice-cream

Canapés and Aperitifs

A light bite to get you going and something cheeky to wash it down with!
Example:
A trio of oven roasted peppers and goats' cheese
A glass of champagne

Evening Meal

Three course meal, followed by a cheese board, fresh coffee and chocolates or mints
Example:
Marinated roasted vegetables served on an English muffin with a cheese, mustard and fresh herb sauce
Roast duck and fig with a blueberry coulis served with house roast potatoes, spicy red cabbage and a selection of winter vegetables. Spinach and ricotta tart as the vegetarian alternative
Baileys bread and butter brioche with vanilla ice-cream
A selection of Tomme de Savoie, Reblochon, Chaumes and Compté with a variety of biscuits or bread. Freshly ground coffee or tea and Belgian chocolates
Complimentary house wine with dinner and an extensive wine list available for the more discerning palate